The Burmese soil where the technique was preserved and re-ignited for the modern world, the original training ground of the Mahasi and U Ba Khin lineages.
The Burmese soil where the technique was preserved and re-ignited for the modern world, the original training ground of the Mahasi and U Ba Khin lineages.
BirthplaceUnbroken lineageHeritageNamed mastersCompleted 10-day silent course (prerequisite to serve/assist), then long-courses and Assistant Teacher appointment in the Goenka tradition · Certifying body: Vipassana Research Institute (Goenka / U Ba Khin tradition); Theravada monastic lineages
I'm Arnaud. I cook for a living, and I've spent fifteen years on the water — so I know the difference between a real school and a good-looking website. I built the Atlas because I got tired of the second kind. Here is what a place has to clear before it goes on here, and what I'll tell you straight when it doesn't.
If a place dodges these, that's your answer. It costs you nothing to ask, and it tells you everything.
This is the short version. The full method is here — the six questions, in order, for any craft anywhere.