The capital of Mughlai cooking and India's flagship culinary institutes, where the tandoor and the diploma both reach their highest pitch.
The capital of Mughlai cooking and India's flagship culinary institutes, where the tandoor and the diploma both reach their highest pitch.
Living sceneVerified schoolsGold credentialHeritageNCHMCT / IHM Diploma in Food Production (or accredited culinary diploma) · Certifying body: NCHMCT (National Council for Hotel Management & Catering Technology) / IHM diploma system
I'm Arnaud. I cook for a living, and I've spent fifteen years on the water — so I know the difference between a real school and a good-looking website. I built the Atlas because I got tired of the second kind. Here is what a place has to clear before it goes on here, and what I'll tell you straight when it doesn't.
If a place dodges these, that's your answer. It costs you nothing to ask, and it tells you everything.
This is the short version. The full method is here — the six questions, in order, for any craft anywhere.